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Off Flavors Class Part II - April 27th

$75.00

 Product Description

Hands on sensory training class covering 6 commonly found off flavors in beer.

Lactic Acid

Acetic Acid

Isovaleric acid

Contamination

Isoamyl Acetate

Grainy

You'll spend 4 hours with a local brewer and BJCP certified judge evaluating the taste and aromas of tainted beers. 

SKU:
6241

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