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Lactobacillus Brevis (WLP672)

$8.59

 Product Description

Lactobacillus brevis is a rod-shaped bacteria used for souring beers. Typically produces more lactic acid than Lactobacillus delbrueckii. Great addition to any sour program! Attenuation: 80% Flocculation: n/a Optimum Ferment Temp: n/a Alcohol Tolerance: n/a

SKU:
5792

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